<p>Cancer cell-selective clathrin-mediated endocytosis of aptamer-decorated nanoparticles</p>

Cancer cell-selective clathrin-mediated endocytosis of aptamer-decorated nanoparticles

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<p>Arabinogalactan-Folic acid-Drug Conjugate for Targeted Delivery and Target-Activated Release of Anticancer Drugs to Folate Receptor-Overexpressing Cells</p>

Arabinogalactan-Folic acid-Drug Conjugate for Targeted Delivery and Target-Activated Release of Anticancer Drugs to Folate Receptor-Overexpressing Cells

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<p>Starch from the sea: the green macroalga ulva sp. as a potential source for sustainable starch production</p>

Starch from the sea: the green macroalga ulva sp. as a potential source for sustainable starch production

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<p>Selective eradication of human non-small cell lung cancer cells using aptamer-decorated nanoparticles</p>

Selective eradication of human non-small cell lung cancer cells using aptamer-decorated nanoparticles

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<p>Hyaluronic acid – serum albumin conjugate based nanoparticles for targeted cancer therapy</p>

Hyaluronic acid – serum albumin conjugate based nanoparticles for targeted cancer therapy

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<p>Sugar Stereochemistry Effects on Water Structure and on Protein Stability: The Templating Concept</p>

Sugar Stereochemistry Effects on Water Structure and on Protein Stability: The Templating Concept

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Welcome to the Lab of Biopolymers For Food and Health

Our group aims at improving human health both by preventive nutrition and by diagnostic/curative biomedicine.

Our research focusses on biopolymers, their extraction, properties, and applications in food and nanomedicine.

Fundamentally we study biopolymer interactions with low molecular weight compounds in aqueous solutions.

Our studies encompass the whole range from basic physical chemistry, through in-vitro cell cultures and in-vivo animal studies, to human clinical trials.

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